Oil of Hippophaes (Sea Backthorn, Finora Plus

Oil of Apricot Kernel

Valuable food supplement with vitamins

Apricot, used also as dietary supplement, bears the scientific name Promus Armeniaka, and it is an orangey yellow fruit with a core. Apricot kernel oil is isolated from this core (kernel), with cold extraction process, in order to maintain inalienable precious ingredients. The name of the fruit and literature, classify Armenia as the first country for centuries now dealing with the oil of apricot kernel. The Oil of Apricot Kernel finora plus has a light color and flavor by nature.

Oil of Apricot Kernel finora plus is rich in polyunsaturated omega-6 fatty acids (linoleic acid), omega 9 fatty acids, oleic acid and in vitamins (Retinol acetate), B1 (Thiamine), B2 (Riboflavin), B3 (Nicotinamide), B6 (Pyridoxine), B12 (Cyanocobalamin) , B17 (Amygdaline), C (Ascorbic Acid), D3 (Cholecarciterol), E (Tocopherol Acetate). The natural substance, the production process, the origin, and the fact that it is free from even the slightest trace of pesticides (see last-minute analysis) makes it one of the most powerful nutritional supplements.

Oil of Apricot Kernel finora plus It has been used for centuries in traditional Chinese medicine, the treatment of skin irritations and the cosmetics industry to produce a variety of toiletries. Fast and residue-free absorption into the skin makes it ideal for skin care for people with dry skin and the elderly.

Vitamins required for growth, vitality and health, ensure the proper functioning of the metabolism, regulateBecause of its rich contents of natural elements which are necessary for the human body, it offers toning, strengthening, vitality, metabolism control, speedy recovery from injuries and helps with natural disease prevention, treatment for common colds and influenza, cardiovascular problems, intestinal disorders, prostate hyperplasia. It stimulates the nervous system and reduces stress levels. It detoxifies the body and helps with the natural cell renewal, by addressing the signs of premature aging and also treats skin problems such as burns, acne, psoriasis, eczema and others. the assessment and utilization of carbohydrates, proteins and minerals and increase the resistance of the human body to diseases and stress.

Oil of Apricot Kernel finora plus is rich in vitamins.

Oil of Apricot Kernel - CONTENT OF NATURAL ACTIVE SUBSTANCES

It contains these fat soluble and water soluble vitamins, as well as polyunsaturated fatty acids omega-3, omega-6, and omega-9

Table of vitamins and Sources:

 


 

apricot kernel softgels
apricot kernel oil 100ml

Authentic natural oils of
Sea buckthorn and Apricot Kernel

General information about vitamins and their usefulness to the human body

 

Characterization

Abbrev. name for Vitamins

Recommended daily dosage for adults

Actions

Contained in the following

Fat-soluble Vitamins

Retinol

A

0.8-1mg

Improves vision and growth of cells, renews the skin

Oil of Apricot kernel, liver, milk fat, fish and as Provitamin in many plants

Tocoferol Acetate

E

10-15mg

Renewing cells and has anti-inflammatory action. It strengthens the immune system and acts as a scavenger of free radicals

Oil of Apricot kernel, vegetable oils, broadleaf vegetables

Cholecarciterol

D3

5mcg

Against rachitis. Better absorption of calcium and magnesium

Oil of Apricot kernel, Cod liver oil, Fish

Water-soluble Vitamins

Ascorbic acid

C

100mg

It protects from infections, acts as a scavenger of free radicals, strengthens the connective tissue

Oil of Apricot kernel, lemons, oranges

Thiamine

B1

1.5mg

Strengthening of nerves, inhibiting atony, stiffness of body parts, muscle atrophy and cardiac failure

Oil of Apricot kernel, grains, brewer's yeast

Riboflavin

B2

1.3-1.7mg

Improves fats, proteins and carbohydrates, and is good for skin and nails

Oil of Apricot kernel, pork meat, green vegetables, beans, seeds

Niacin

B3 (PP)

20mg

It helps curb dermatitis, diarrhea, nausea and vomiting

Oil of Apricot kernel, products of animal origin, brewer's yeast, royal jelly, eggs, wheat germ, dairy products, green vegetables, beans, seeds

Pyridoxine

B6

1.5mg

Contributes to the formation of amino acids, the fats and carbohydrates metabolism processes

Oil of Apricot kernel, broccoli, flaxseed, rice, pears

Cyanocobalamin

B12

1.4mcg

Against malignant anemia disease and other malignant formations

Oil of Apricot kernel, liver, red meats, turkey, fish and shellfish

Amygdaline or Laetrile

B17

3mg

Destroys the coating protein in cancer cells

Oil of Apricot kernel, peach kernel, apple seeds, bitter almonds, beans, nuts and barley

Vitamin B12 (Cyanocobalamin) is rarely found in the plant kingdom. It helps in vast problems such as Pernicious anemia and other malignant formations, in diseases such as Pouchitis colon and other diseases of the small intestine, while restoring the absorptive capacity. Amygdaline or Laetrile or B17.

The physical form of Amygdaline (Laetrile) Mode of action of B17 When the B17 comes into contact with cancer cells, a reaction known as SELECTIVE TOXICITY appears, where the B17components attack the cancer cells only in the areas where they are grown. There are two enzymes that are directly related to the action of B17 in the body. The first enzyme is named B Glycosidase and occurs in increased amounts (up to a hundred times) around the cancer cells.

Its role in relation to B17 is to disperse into two parts glucose, 1 part of hydrogen cyanide and one part of Benzaldehyde, thereby increasing to 100 times the toxicity of the components. The second related enzyme called Rhodanase and which is found in significant quantities throughout the body, apart from the areas where cancer cells are grown. Its role in relation with B17 is to degrade and thus neutralize the cyanide throughout the body and outside the areas where there is cancer.

Lack of B17 is reported to have reduced significantly the immunity towards tumors, while no side effects have been reported (such as hypervitaminosis) from extensive overdoses. The pancreatic enzymes Trypsin and Chymotrypsin contribute to the effectiveness of selective toxicity as they destroy the coating of the protein in cancer cells, thus making them unprotected against the immune system or anti-cancer agents, such as vitamin B17, for this reason the use of suitable digestive enzyme supplements is recommended, with a simultaneous decrease of meat consumption.

If you are a cancer patient you should consult your doctor. Vitamin B17 does not replace chemotherapy.

Aerial spraying and Oil of Apricot Kernel

If you believe that aerial spraying (Chemtrails) contain harmful chemicals, you can protect and enhance your body with Oil of Apricot Kernel and Oil of Hippophaes

Fatty Acids

Fatty acids

Percentage

Average

Saturated fatty acids

 

 

 

Palmitic acid

C16:0

3.6

4.28

Stearic acid

C18:0

Trace-2.0

1.12

Monounsaturated fatty acids

 

 

 

Palmitoleic acid (n-7)

C16:1

Trace-1.4

0.70

Oleic acid (omega-9)

C18:1

55.0-70

69.62

Eicosenoic acid

C20:1

Trace-1.0

0.18

Polyunsaturated fatty acids

 

 

 

Linoleic Acid (omega 6)

Trace-1.0

20.0-35.0

23.34

Linolenic Acid (omega 3)

C18:3

Trace-1.0

0.22

Omega 6 Fatty Acids (Linolenic Acid)
Linolenic acid (CLA conjugated omega-3-omega-6), after experiments on mice and rabbits, prevented the appearance of cancerous tumors and contributed to the reduction of atherosclerosis. Eliminates pre-cancerous cells, stimulates the immune system, helps in preventing heart disease, and controls the levels of triglycerides and bad cholesterol and fighting diabetes.

Omega 9 Fatty Acids (Oleic Acid)
The oleic acid is found in abundance in the apricot fruit oil. It has a beneficial effect on the cardiovascular system, reduces the risk of oxidation of the rectum, colon, breast, prostate, pancreatic and endometrial.

Omega-N fatty acids
The lack of polyunsaturated fatty acids in the diet is directly related to a weakened immune system, poor functioning of the heart and nervous system. Oleic acid is omega-3 fatty acid which enhances the functionality of the cardiovascular system, reducing the risks of oxidation, especially of the colon, prostate and uterus. Precious ingredients contained in the Oil of Apricot Kernel act effectively against free radicals, and therefore premature aging. They also help to treat numerous problems which the human body encounters, such as improvement and delaying in the appearance of wrinkles, even in the elderly, injuries caused by the detrimental effect of radiation on the skin, the mucosa of the eyes, dryness in eyes and improvement of vision in general, skincare, acne, dry skin and other irritations.

Physicochemical properties of Oil of Apricot Kernel
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Appearance

Liquid

Colour

Light brown

Smell

Characteristic

Iodine number

101.70mg KOH/1g (* Reception allowed as the iodine content is less than150mg)

Saponification number

195.1mg KOH/1g

Acid value

32mg KOH /1g

Refractive index

1.4666

PH value

7.80

Specific density

20c 0.91315g/cm

Heavy metals

Not Contained

Residues of plant protection

Not Contained

 


Nutritional Information

Oil of Apricot Kernel 10mg

Units

RDI * The values correspond to the daily needs of an adult

Energy (calories)

76.56kcal

g

3.83

Proteins

0

g

0.0

Carbohydrates of which

0

g

0.0

Sugars

0

g

0.0

Total fat of which

8.51g

g

12.14

Saturated fats

0.66g

g

4.95

Fiber

0g

g

0.0

Sodium

0g

g

0.0

Vitamin A Retinol

871.2IU

IU

17.42

Vitamin E Tocoferol

4.44mg

mg

29.6

Vitamin C Ascorbic acid

0.092mg

mg

0.13

Vitamin D3 Cholecarciterol

22255IU

IU

5563

Vitamin B1 Thiamin

12.5g

g

207

Vitamin B2 Riboflavin

0.0066mg

mg

0.26

Vitamin B3 Niacin

0.053mg

mg

0.26

Vitamin B6 Pyridoxine

0.0066mg

mg

0.46

Vitamin B12 Cobalamin

31g

g

514

Vitamin Amygdalin

35g

g

**

Omega 3 fatty acids (alpha-linoleic acid)

27.75mg

mg

**

Omega-6 fatty acids (alpha-Linolenic acid)

4.22g

g

**

Omega-7 fatty acids (Palmitoleic acid)

0.06g

g

**

Omega-9 fatty acids (Elaic acid)

5.7g

g

**

* RDI Recommended daily intake based on a 2000 calories diet ** Recommended daily intake not fixed

It even contributes to the good functioning of the cardiovascular system, problems with the liver and pancreas, in treatment of muscle atrophy, in cases of rachitis, breathing problems, such as pneumonia and asthma, treating of buzzing ears, strengthening bones, inflammation of the bile, bladder and other infections of the genital organs, stomach and duodenal ulcer, vomiting, diarrhea and nausea. The effectiveness of the Oil of Apricot Kernel is contributed by its high liquidity, thus allowing it to be absorbed immediately, by carrying valuable components in the human body. It is suitable for internal and external use. In harmony with nature, the Oil of Apricot Kernel provides precious ingredients with beneficial effects for the human body.

Do not wait to get sick.

Recommended for daily consumption dosage: 2-3 teaspoons a day (10-15ml)
External use: apply twice a day.
Buzzing ears: three drops three times a day.

 

Oil of Hippophaes (Sea Backthorn) in bottles and capsules
Oil of Hippophaes (Sea Backthorn)
in bottles and capsules.

 




IMPORTANT NOTICE: The packaging in capsules has significantly lower strength and for those who have difficulty with the flavor of oil or people who travel by plane, as in this case the carriage of oil is not allowed in luggage

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